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Easy Peach Cobbler

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Description Edit

Ingredients Edit

IMG 0779-3146

Directions Edit

  1. Spray a 9 by 11 inch pyrex dish with a non stick spray...
  2. Pour melted butter in the pan.
  3. Mix with a fork ...flour, Sugar, water,(sometimes I use 1 cup water 1 cup milk), vanilla, and baking powder.
  4. Pour the batter on top of the butter. Drain the peaches.
  5. Place peaches one at a time on top of batter.
  6. Bake 350 degrees for 35 to 45 minutes.
  7. Take out of oven and sprinkle with 2 tbsp. regular granulated sugar.
  8. Cool and serve with vanilla ice cream.

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