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Easy Kahlua Cake
1 pkg. dark chocolate cake mix 1 small pkg. chocolate instant pudding mix 4 eggs 3/4 cup oil 1/2 cup Kahlua 1 container sour cream (16 oz) 1 pkg. semisweet chocolate chips (12 oz)
Preheat oven to 350. Mix all ingredients together. Pour into a well greased floured or sprayed Bundt pan. Bake 65 minutes or until toothpick inserted near center comes out clean. Cool. Invert to remove. Sprinkle with powdered sugar if desired. Source: Tahoe Parents Nursery School 40th Anniversary alumni Cookbook