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Drop Fruit Cookies

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Ingredients Edit

Directions Edit

  1. First stir dry ingredients together and add fruit.
  2. Mix Karo, sugar, Mazola, milk and egg and beat in flour mixture.
  3. Drop by teaspoonfuls (an inch apart) onto a pan oiled with Mazola, and bake in a moderate oven, 350°F, about fifteen minutes.

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