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Disappearing Marshmallow Brownies

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Description Edit

Contributed by Catsrecipes Y-Group

Ingredients Edit

Directions Edit

  1. Melt butterscotch chips and butter or margarine in a 3 quart saucepan.
  2. Stir constantly.
  3. When melted remove from heat and cool to lukewarm.
  4. Then add flour, brown sugar, baking powder, salt, vanilla and an egg.
  5. Stir well until completely blended then add the marshmallows, chocolate chips and nuts.
  6. After completely mixed, spread into a greased 9 inch square pan.
  7. Bake at 350°F for 20 to 25 minutes.

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