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AboutEdit

Serves 6.

IngredientsEdit

  • 1 (14 ounce) bag Oreo cookies
  • 2 (3 1/2 ounce) packages French vanilla instant pudding
  • 3 cups milk
  • 1 cup powdered sugar
  • 1 (8 ounce) package cream cheese
  • 1⁄4 cup butter or 1⁄4 cup margarine (1/4 cup)
  • 1 (12 ounce) container Cool Whip

DirectionEdit

  1. Break up cookies, put 1/2 on bottom of preferred dish and save other 1/2 for topping.
  2. Mix pudding and milk together, set aside.
  3. Mix sugar, cream cheese and butter.
  4. Add sugar mixture to pudding; fold in cool whip.
  5. Pour onto cookies, top with remaining cokies.
  6. I like to let it cool for at least a half hour if I have time.
  7. Let's it all meld together and it tastes better cool.

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