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- 1 each egg
- 3 slice bread, cubed fine
- ⅓ cup onion, chopped fine
- 1 tbsp salt
- 1 tbsp prepared horseradish, if desired
- 2 cup lean ground round (15% fat)
- ¼ cup catsup
- 2 tbsp green pepper, chopped fine
- ½ tbsp dry mustard
- Preheat oven to 400 °F degrees
- Mix all ingredients well.
- Form into a loaf.
- Place in foil-lined 5 x 9 pan
- Bake until done (15–20 minutes)