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Dhania Salad

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Description Edit

Fresh coriander salad

Ingredients Edit

Directions Edit

  1. Combine the lemon juice, olive oil, red wine vinegar, and lemon zest and whisk together to create an emulsion.
  2. Season with salt and pepper.
  3. Set aside until you are ready to dress the salad.
  4. Mix all the chopped ingredients together and add the viniagrette, toss well and serve at room temperature.

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