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Deviled Beef Bones
4 lbs. beef ribs 1 T. paprika 2 t. chili powder 3/4 t. salt 1/4 t. dry mustard 1/4 t. garlic powder
Place single layer of ribs, meat side down, in 2 shallow roasting pans. Roast at 450 for 30 minutes. Drain. Mix remaining ingredients and 1/8 t. pepper.Sprinkle evenly on all sides of ribs. Reduce oven to 350. Roast ribs, meaty side up 45 to 60 minutes more. Source: My Old Recipes