DRY-ROASTED HERBED MUSHROOMS
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Contents |
[edit] Description
[edit] Ingredients
- 1 pound Mushrooms, sliced
- 1/2 teaspoon garlic powder
- 1 teaspoon seasoned salt
- 1/2 teaspoon oregano
- 1/2 teaspoon rosemary
[edit] Directions
Arrange Mushroom slices in a single layer on Pammed baking sheets. Mix seasonings and sprinkle over. Bake 1 1/2 hours at 200F, till crisp but not browned.
Store in an airtight container.
