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Description[]

Dried cowpea leaves. Quick (30 minutes or less)

Ingredients[]

500 gramme of tomatoes
3 onions
500 gramme of cowpeas (leaves)
1 cup(s) of groundnuts (Pounded or Peanut butter)
pepper
salt

Directions[]

Cook dried cowpea leaves until tender.
Add chopped onions, tomatoes and groundnuts.
Cook for 10 minutes, stirring continuously.
Add salt and pepper and serve.
Serves 2-4.

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