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Description Edit

Ingredients Edit

Directions Edit

Mash avocado, stir in curry powder and salt.

Put 1 generous teaspoon avocado mixture in one corner of wrap.

Brush edge with water. Fold over in a triangle, press to seal. Repeat with remaining wraps.

Deep fry 4 triangles at a time until golden, about 3 minutes, keep warm until all are cooked.

Serve 6 per serving with 1/4 cup Fresh mint Sauce

Sauce Preparation

In a food processor or blender, puree all ingredients, reserve

Other Links Edit

See also Edit

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