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Cumin Ketchup

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Description Edit

This is a recipe I obtained from an estate sale. I obtained it when I purchased the family collection from the Hager estate in Canton, Texas in 1982.

Ingredients Edit

Directions Edit

  1. Combine ketchup, cumin and vinegar in bowl and allow standing at room temperature for 30 minutes before serving.
  2. Good on anything you would put ketchup on.

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