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Crockpot Pumpkin Bread In Jars

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Crockpot pumpkin bread in Jars


In a Small Bowl, Combine flour, baking powder And pumpkin pie spice; Set Aside.


In Med. Mixing Bowl Combine brown sugar And oil; Beat Till Well Combined. Beat in eggs. Add pumpkin; Mix Well. Add flour Mixture.Beat Just Until Combined. Stir in Raisins.


Pour pumpkin Mixture Into 2 Well-Greased And Floured 1/2-PintStraight-Sided Canning Jars. Cover Jars Tightly W/Greased Foil. PlaceA Piece of Crumpled Foil in 3-1/2 or 4 Qt. Crockery Cooker With LinerIn Place. Place Jars Atop Crumpled Foil.


Cover; Cook on High Setting For 1-1/2 to 1-3/4 Hours or Until aWooden Toothpick Inserted Near Centers Comes Out Clean.


Remove Jars From Cooker; Cool 10 Minutes in Jars. Remove bread From Jars. Cool Thoroughly on Wire Rack.Makes 2 Loaves.


Enjoy.

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