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Crockpot Collard Greens

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Description Edit

Contributed by Catsrecipes Y-Group

  • Source: Southern Living 2007 Slow Cooked Sides
  • Prep: 5 minutes | Cook: 9 hr
  • Makes 10 – 12 servings

Ingredients Edit

Directions Edit

  1. Remove skin and meat from turkey wing, discarding skin and bone.
  2. Coarsely chop meat.
  3. Combine chopped turkey and next 6 ingredients in a 6-qt slow cooker.
  4. Cover and cook on low 9 hours or until greens are tender.
  5. Serve with pepper sauce.

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