Critters in the hay
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Contents |
[edit] Description
Makes 4 quarts.
[edit] Ingredients
- 1 1/2 cup Sugar
- 1 cup light corn syrup
- 2 tbsp butter
- 1 1/2 tsp pumpkin pie spice
- 1 tsp vanilla
- 1/2 tsp salt
- 1/2 tsp Green food color (optional)
- 3 1/2 quart Popped popcorn, remove any -unpopped kernals
- 1 cup Candy corn -Licorice ropes, black -wooden picks
- small black gum drops or -other small black candies
- red decorating icing
- tiny red jaw-breakers candy
- wormshape candies
[edit] Directions
- In dutch oven, bring Sugar,corn syrup and butter to a boil; boil 2 ½ minutes.
- Stir in pumpkin pie spice,vanilla,salt and food coloring(if desired) mix until evenly colored.
- Add popcorn and toss until evenly coated.
- Spread popcorn mixture in a single layer on greased sheets of foil and allow to cool and harden.
- Break into bite-size pieces and mix with candy corn in a wide shallow bowl; set aside.
- To make spiders, cut licorice into 2 inch lengths.
- To make legs, starting at one end, make three ½ inch to ¾ inch cuts to make four legs.
- Repeat cuts at opposite end.
- Leave about ½ inch in center uncut.
- Gently pull legs apart and curl down.
- Push wooden pick through center of body, leaving about ¼ inch exposed on top.
- Push one gumdrop onto exposed pick to make a body.
- Using writing tip of decorating icing, squeeze two small dots of icing into gumbrops.
- Press jaw-breakers into icing to make eyes.
- Place"spiders" and worm-shaped candies in popcorn.
- Remove wooden picks before eating.
[edit] See also
Categories: Kids | Recipes | Pumpkin pie spice Recipes | Light brown sugar Recipes | Khus syrup Recipes | Light corn syrup Recipes | Food coloring Recipes | Brown sugar Recipes | Egg whites Recipes | Corn syrup Recipes | Hazelnut Recipes | Vanilla powder Recipes | Popcorn Recipes | Butter Recipes | Sugar Recipes | Granulated sugar Recipes | Salt Recipes
