Creamy Peanut Butter Fudge

Ingredients

• 3 cups sugar
• 1 cup evaporated milk
• ⅛ tsp salt
• 1 lbs peanut butter
• ½ lbs marshmallow fluff
• 1 tbsp butter
• 2 tsp vanilla

Directions

1. Combine sugar, milk and salt in saucepan.
2. Cook over medium heat until mixture reaches soft ball stage.
3. Remove from heat; add peanut butter, marshmallow fluff, butter and vanilla.
4. Stir until ingredients are thoroughly combined.
5. Pour into large cake pan to cool.