FANDOM


Creamy Horseradish Sauce


Saut? Onion in margarine Until Soft. Stir in flour. Add Cream Slowly.Cook Over Medium Heat. Stir Constantly Until Thickened And bubbly. Stir in Horseradish. Makes 1 CupSource:my Old Recipes

==contributed by :== * Catsrecipes Y-Group

Ad blocker interference detected!


Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.