Cream Cheese Frosting II

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Contents 1 Description 1.1 Ingredients 1.2 Directions 2 See also

[edit] Description

[edit] Ingredients

• 1 (3 ounces) package softened cream cheese
• 1/2 teaspoon grated lemon, rind of
• 2 teaspoons lemon juice
• 3/4 teaspoon vanilla
• 1/4 teaspoon salt
• powdered sugar

[edit] Directions

1. Beat cream cheese with lemon peel, lemon juice, vanilla, salt until light and fluffy.
2. Beat in enough powdered sugar to make spreading consistency about 2 cups.

[edit] See also