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Crayfish Butter

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Description Edit

In Romanian: Unt cu raci

Ingredients Edit

Directions Edit

  1. Boil the Crayfish in salt water.
  2. When they are boiled and cooled, get the meaty parts, grind or chop them fine and then mix with butter, salt and a teaspoon tomato paste.
  3. Mix until creamy. Refrigerate until serving.

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