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Cranberry-Apricot Quick Bread

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Description Edit

Contributed by Jenn B aka Mom2Sam and Tiny via World Recipes Y-Group

  • Makes 1 loaf

Ingredients Edit

Sweet orange spread Edit

Directions Edit

  1. Beat margarine and sugar until fluffy.
  2. Add eggs, one at a time, mixing well.
  3. Add combined dry ingredients alternately with juice, mixing well after each addition.
  4. Stir in cranberries, apricots and orange rind.
  5. Pour into greased and floured 9x5 inch loaf pan.
  6. Bake at 350 degrees for 1 hour and 15 minutes.
  7. Cool 5 minutes, remove from pan.
  8. Serve with sweet orange spread.

Sweet orange spread Edit

  1. Mix orange rind and 10x sugar well.
  2. Chill.

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