Cracked wheat

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Contents 1 About Cracked wheat 2 Production of Cracked wheat 3 Buying Cracked wheat 3.1 Cracked wheat Variations 4 Preparing Cracked wheat 5 Cooking Cracked wheat 6 Storing Cracked wheat 7 Cracked wheat Nutrition 7.1 Cracked wheat Nutritional Research 8 Cracked wheat Recipes 8.1 Cracked wheat Related Recipes

[edit] About Cracked wheat

Wikipedia Article About Cracked wheat on Wikipedia

Einkorn wheat was one of the earliest cultivated forms of wheat, alongside emmer wheat (T. dicoccon). Grains of wild einkorn have been found in Epi-Paleolithic sites of the Fertile Crescent. It was first domesticated approximately 9000 years ago, in the Pre Pottery Neolithic A or B periods. Its cultivation decreased in the Bronze Age, and today it is considered a relic crop that is rarely planted. It remains as a local crop, often for bulgur (cracked wheat) or as animal feed, in mountainous areas of France, Morocco, Yugoslavia, Turkey and other countries.

[edit] Production of Cracked wheat

[edit] Buying Cracked wheat

[edit] Cracked wheat Variations

[edit] Preparing Cracked wheat

[edit] Cooking Cracked wheat

[edit] Storing Cracked wheat

[edit] Cracked wheat Nutrition

• Cracked wheat Nutrient Charts

[edit] Cracked wheat Nutritional Research

[edit] Cracked wheat Recipes

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	Cracked wheat Recipe Buying Cracked wheat Article Cracked wheat Nutritional Research Article Cracked wheat Preparation Article Cracked wheat Cooking Method Article

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[edit] Cracked wheat Related Recipes

• Cracked wheat