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Description Edit

Contributed by Catsrecipes Y-Group

  • Makes 2.

Ingredients Edit

Directions Edit

  1. Sauté pepper in 1 tablespoon butter in skillet.
  2. Butter each slice of bread on one side.
  3. Place 2 bread slices, buttered side down, on top of pepper in skillet.
  4. On each slice of bread, layer ½ slice muenster cheese, ½ slice Monterey jack cheese, 2 tablespoons crabmeat, and half of the onions.
  5. Top each with remaining ½ slice muenster cheese, ½ slice Monterey jack cheese and bread, buttered side up.
  6. Grill over medium-low heat, turning carefully, until golden brown.

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