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Cow Pies

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Cow Pies

Yield: 2 dozen

2 c (12 ounces) milk chocolate


1 T Shortening 1/2 c Raisins 1/2 c Chopped slivered almonds

In a double boiler over simmering water, melt the chocolate chips and shortening, stirring until smooth. Remove from the heat; stir in raisins and almonds. Drop by tablespoonfuls onto waxed paper. Chill until ready to serve.


Contributed by: Edit

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