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Cottage Cheese Sticks

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Ingredients Edit

Directions Edit

  1. Mash the cottage cheese, combine with flour, eggs, sour cream, sugar, household soda, salt and mix thoroughly.
  2. Roll the mixture into a layer, 1 cm thick, and cut into strips, 2 cm wide.
  3. Shape into sticks and fry in a large amount of fat.
  4. Before serving dust with castor sugar and serve with sour cream.

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