Corned Beef Salad
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[edit] Description
Celebrate St. Patrick's Day by serving this great salad recipe. For vegetarians, use fake meat or tofu instead of corned Beef.
[edit] Ingredients
- 1 package (3 oz) lemon-flavored gelatin
- 1 cup boiling water
- 1 cup Mayonnaise
- 1 can (12 oz) corned Beef
- 1 cup parsley, chopped
- 1/2 green bell pepper, chopped
- 3 hard-boiled eggs, peeled and chopped
- lettuce
[edit] Directions
Mix gelatin and water in a large bowl. Stir unti gelatin is dissolved. Cool mixture to room temperature then add 3/4 cup Mayonnaise. Mix well. Fold in corned Beef, celery, green pepper and eggs. Mix well. Add remaining 1/4 cup Mayonnaise. Place mixture in a square dish or ring mold. Refrigerate until set. When ready to serve, line salad plates with lettuce and place salad on top.
