Corn flour
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Contents |
[edit] Name Variations
- cornmeal
- mealie meal
[edit] About Corn flour
Wikipedia Article About Corn flour on Wikipedia
Corn flour is popular in the Southern and Southwestern US and in Mexico. Coarse whole-grain corn flour is usually called corn meal. Corn meal that has been bleached with lye is called masa harina (see masa) and is used to make tortillas and tamales in Mexican cooking. Corn flour should never be confused with cornstarch, which is known as "cornflour" in British English.
[edit] Production of Corn flour
[edit] Buying Corn flour
[edit] Corn flour Variations
[edit] Preparing Corn flour
[edit] Cooking Corn flour
[edit] Storing Corn flour
[edit] Corn flour Nutrition
[edit] Corn flour Nutritional Research
[edit] Corn flour Recipes
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