Fandom

Recipes Wiki

Columbus Cranberry Scones

42,413pages on
this wiki
Add New Page
Comments0 Share

Ad blocker interference detected!


Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.

Columbus Cranberry Scones

2-1/2 cups all-purpose flour 1/2 cup powdered sugar 2 tablespoons buttermilk powder 4 teaspoons baking powder 1/2 teaspoon baking soda 3/4 cup cold butter, cut into pieces 2 eggs, lightly beaten 1/2 cup whole milk, half-and-half, or light cream 3/4 cup dried cranberries, snipped dried cherries, dried currants or snipped raisins Whole milk, half-and-half or light cream (optional) Granulated sugar (optional) Whipped cream or butter

In a large bowl, combine flour, powdered sugar, buttermilk powder, baking powder, and soda. Using a pastry blender, cut in butter until mixture resembles coarse crumbs. Make well in center of flour mixture. In bowl, mix eggs, 1/2 cup milk, and cranberries. Add to flour mixture. Using a fork, stir until just moistened.Turn out onto lightly floured surface. Knead gently 10 to 12 strokes or until nearly smooth. Pat or lightly roll to 1/2-inch thickness; cut with a flour 2-1/2-inch round cutter. Or divide dough in half. Pat each half to 1/2-inch-thick circle. Cut each circle into 8 wedges. If you like, brush tops of each round or wedge with some milk. Sprinkle with sugar.Place 1 inch apart on an ungreased baking sheet. Don't flatten. Bake in a 350 degree F oven 15 mins or until golden. Remove scones from baking sheet. Cool on a wire rack for 5 mins. Serve warm with whipped cream of butter.

makes 15 to 16 scones.

Nutrition facts per serving: cals: 202 total fat: 10g chol: 54mg sod: 191mg carb: 24g fiber: 1g protein: 4g


What counts is not necessarily the size of the dog in the fight - it's the size of the fight in the dog......

Dwight D. Eisenhower

Contributed by: Edit

Also on Fandom

Random Wiki