Coconut Drop Cookies Recipe

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[edit] Ingredients

• 1/3 cup Mazola
• 1 cup Karo, Red Label
• 1 egg beaten
• 1/2 teaspoon salt
• 3 tablespoons Argo or Kingsfords cornstarch
• 1-3/4 cups bread flour
• 2 teaspoons baking powder
• Grated rind 1/2 lemon
• 1 cup desiccated coconut
• 1/2 teaspoon orange extract

[edit] Directions

1. To prepare this coconut Drop Cookies Recipe, first pour the Mazola into a mixing bowl, add the Karo, egg and the other ingredients mentioned.
2. Drop by small teaspoonfuls onto a pan oiled with Mazola, sprinkled thickly with coconut, and bake in a moderate oven, 350 to 375 degrees F., fifteen minutes.

[edit] See also