Clingons (chex marshmallow treats)
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Contents |
[edit] Description
[edit] Ingredients
- 4 1/2 cup Mini marshmallows
- 1/3 cup Peanut butter
- 1/4 cup margarine
- 3 1/2 cup rice chex
- 3 1/2 cup corn chex
- 1/2 cup M & M's
[edit] Directions
1 Grease a 9 x 13 pan. 2 In a microwave safe bowl, microwave marshmallows, Peanut butter and margarine for two minutes or until melted. 3 Stir until smooth. 4 Add cereal and m & m"s, stirring to coat all pieces. 5 Spread mixture in prepared pan and press dowm slightly with the back of a buttered spoon. 6 Regrigerate for one hour. 7 Pull pieces from pan or cut into squares. 8 Makes about 7 cups of mix.
