Ingredients Edit

Directions Edit

  1. Whisk together first 5 ingredients in a large shallow dish; add tuna, turning to coat.
  2. Cover and chill 30 minutes.
  3. Stir together avocado, and next 6 ingredients; cover and chill salsa.
  4. Remove tuna from marinade, discarding used marinade.
  5. Grill, with grill lid on, over medium-high heat 3 to 4 minutes on each side or to desired degree of doneness.
  6. Serve immediately with salsa.

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