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Ingredients[]


Directions[]

  1. In a medium bowl, mix tofu, margarine, soymilk and vanilla with electric mixer.
  2. Add cinnamon and half the powdered sugar slowly and mix well.
  3. Add remaining sugar and mix until good spreading consistency.
  4. Add more powdered sugar if necessary.
  5. Makes about 1 cup frosting.
  6. Serving ideas : spread on cinnamon rolls with soy and tofu.
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