Fandom

Recipes Wiki

Chutney

42,412pages on
this wiki
Add New Page
Comments0 Share

Ad blocker interference detected!


Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.

Chutney

Chutney

A pungent relish made of fruits, spices, and herbs.

Chutney (चटनी in Hindi, Nepali and similar in other North Indian languages) refers to spiced East Indian-style relishes or pickles served as condiments.

In genuine Indian cuisine a chutney is usually a fresh salsa-like preparation, or sometimes a preparation cooked for prompt consumption. Fermented sour, spicy and often somewhat salty pickles are also served in this role but they are called अचार (transliterated achar or achaar). The chutney-achar distinction tends to be lost in Anglo-Indian cuisine where 'chutney' translates into less intensely spiced preserves that are seldom sour but often highly sweetened.

Chutney Recipes Edit

Also on Fandom

Random Wiki