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Christmas fruitcake cookies

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  • Makes 36 one cookie

[edit] Ingredients

[edit] Directions

  1. Cream together the oil and Sugar.
  2. Add the egg.
  3. Then blend in the remaining ingredients.
  4. Drop by spoonfuls onto a lightly-oiled baking sheet.
  5. Bake in a 350°F oven for about 10 minutes.
  6. Cool on a wire rack and store in a tightly-closed container.

Calories: 77, carbohydrates: 9, protein: 1, fat: 4, sodium: 7, potassium: 70, cholesterol: 8, exchange value: ½ fruit exchange + 1 fat exchange


[edit] See also

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