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Ingredients : 1 cup of all-purpose flour 1 egg milk 1/2 teaspoon of baking soda 1/2 teaspoon of salt vegetable oil Preparation : 1) Mix together in a bowl. Add enough milk that batter is not lumpy and can slowly pour. TO BE DONE BY A ADULT ONLY 2) In a large frying pan add vegetable oil. (1/3 inch) 3) Heat oil. 4) Using a tablespoon, make 6 small pancakes at a time. (Use a tablespoon of batter to make 1 pancake.) 5) Flip frequently. 6) Remove from oil when both sides are a golden brown. 7) Serve with butter and maple syrup (or table syrup)
Merry Christmas from LR