Purchased from the Malin Estate in Caddo Mills, Texas in 1995. Date and source unknown.
- Cook the chorizo and drain off excess fat.
- Put the chorizo in an oven-proof casserole dish.
- Grate the Cheese over the top and melt in a 350 oven until melted and bubbly.
- Serve with tortilla chips.
Contributed by Edit
Cat's Recipes Y-Group
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