Contents 1 Description 1.1 Ingredients 2 Directions 3 See also 4 Comments

Description Edit

Ingredients Edit

• 6 oz chocolate, semisweet
• 1/2 cup hot water
• 4 each egg whites
• 1 tsp vanilla
• 2/3 cup Sugar
• 2/3 cup flour, all-purpose
• 1 tsp baking powder
• 1 pinch salt
• 1 each icing sugar

Directions Edit

In large heatproof bowl set over hot water, melt chocolate with water, stirring until smooth. Remove from heat; let cool slightly.§ whisk in egg whites and vanilla. Stir together Sugar, flour, baking powder and salt; stir into chocolate batter just until combined. Pour into lightly greased 8 in. square cake pan. Bake in 350f oven for 20 to 25 minutes or until edges pull away from pan. Let cool on rack; dust with icing sugar.

per serving: about 110 calories, 2 g protein, 4 g fat, 19 g carbohydrate

See also Edit