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1/4 cup margarine or butter. 4 oz Unsweetened chocolate 2 cups flour 2 cups sugar 1/2 cup chopped walnuts 2 tsp. baking powder 1/2 tsp. salt 3 eggs
In a large saucepan over low heat, melt margarine and chocolate, stirring until smooth. Remove from heat; cool slightly.
Lightly spoon flour into a measuring cup; level off.
Stir in flour, sugar, walnuts, baking powder, salt, and eggs; blend in well.
Cover; refrigerate at least 1 hour for easier handling.
Heat oven to 300 degrees.
Shape mixture into 1 inch balls; roll in powdered sugar (coat heavily).
Place 2 inches apart on ungreased cookie sheets.
Bake at 300 degrees for 15 - 18 minutes or until edges are set.
Remove from the cookie sheets immediately.
4 dozen cookies. EmailJustForKids