Ingredients Edit

Directions Edit

  1. In small bowl, combine pudding mix and milk.
  2. Microwave at high 5 – 7 minutes, or until slightly thickened, stirring 2 – 3 times.
  3. Stir in grand mariner and butter flavoring.
  4. Cover top of pudding with wax paper.
  5. Let cool.
  6. In small bowl combine egg white and fructose.
  7. Whip until egg whites form stiff peaks.
  8. Fold in pudding.
  9. Spoon in serving dishes, chill.
  10. Serve with low-calorie whipped topping.

Ad blocker interference detected!

Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.