Chinese pickle is a small yellow fruit that is shaped like a cucumber. It has a crisp texture, and a mild sweet flavor. Typically it is preserved in honey and spices and sometimes soy sauce. Primarily used as a condiment. Also known as tea melon, sweet tea pickle and pickle.

Other Chinese pickles Edit

Chinese pickles includes a number of different preserved vegetables, namely:

Ad blocker interference detected!

Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.