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Chinese Roast Pork

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"Marinated in a sherry honey glaze, then roasted to perfection, this dish will have you 'pigging out' to your heart's content!" Original recipe yield: 8 to 10 servings.

Ingredients Edit

Directions Edit

1 - Marinate Pork in soy sauce, honey, sherry, garlic, and ginger for approx 8 hours.

2 - Cook Pork for 1 hour at 375 degrees while marinating, wrap in foil and cook for another 1.5 hours

Other Links Edit

See also Edit

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