Chinese Peppered Green Beans
From Recipes Wiki
Contents |
Description
Bright, crisp and spicy with crushed green peppercorns, fresh red chile pepper and garlic, these green beans will add lots of flavor and color to your meal. If you can't find Chinese yardlong or 'snake' Beans, then regular green beans will do just fine." Original recipe yield: 6 servings.
Ingredients
- 2 tablespoons green peppercorns, drained
- 1 cup coarsely chopped cilantro
- 1 tablespoon olive oil
- 1 pound Chinese Yardlong beans
- 4 cloves garlic, finely chopped
- 2 teaspoons brown sugar
- 1 small red chile pepper, seeded and chopped fine
- 2 tablespoons water
Directions
1 - Crush pepper corns into plup , stir into the cilantro 2 - bring oil to boil in a wok , add Beans, garlic, pepper, brown sugar, pepper corn pulp, and cilantro. Cook for approx 45.
Other Links
See also
Categories: Chinese Vegetarian | Vegetarian | Recipes | Chinese Recipes | Chile de arbol Side Dish Recipes | Cilantro Recipes | Green pepper Recipes | Brown sugar Recipes | Olive oil Recipes | Chile de arbol Recipes | Pepper Recipes | Garlic Recipes | Water Recipes | Meal Recipes | Corn Recipes | Oil Recipes | Yardlong bean Recipes | Green bean Recipes | Fresh Beans Recipes
