Chinese Fried Walnuts

Ingredients

• 1 pound shelled walnuts
• 1 cup granulated sugar
• vegetable oil for frying
• salt to taste

Directions

1. Cook walnuts in boiling water for 2 minutes, then coat them with Sugar.
2. Boil the nuts in vegetable oil until cooked (4–5 minutes)
3. lightly coat in salt and then break apart the nuts.