Recipes Wiki
Register
Recipes Wiki
No edit summary
(Adding categories)
Tag: categoryselect
(One intermediate revision by the same user not shown)
Line 1: Line 1:
{{Wikifiedrecipe}}&nbsp
+
{{Wikifiedrecipe}}
   
 
== Description ==
 
== Description ==
This recipe yields 1 serving.[[Image:ADadAF.jpg|right|thumb|]]
+
This bold ceviche is mixed with mayonnaise, herbs, and sweet potatoes and served as an appetizer.[[Image:ADadAF.jpg|right|thumb|]]
   
 
== Ingredients ==
 
== Ingredients ==
Line 19: Line 19:
 
* ½ bunch [[cilantro]] leaves chopped
 
* ½ bunch [[cilantro]] leaves chopped
 
* 1 bunch [[chives]] chopped
 
* 1 bunch [[chives]] chopped
* 3 [[sweet potato]]es peeled, steamed, and sliced to ¼" pieces
+
* 3 [[sweet potato|sweet potatoes]] peeled, steamed, and sliced to ¼" pieces
   
 
== Directions ==
 
== Directions ==
Line 25: Line 25:
 
# In a blender mix the [[orange juice]], [[lime juice]], dry [[mustard]], [[mayonnaise]], [[heavy cream]], whole [[cereals|grain]] [[mustard]], aji amarillo; then add it to the stock.
 
# In a blender mix the [[orange juice]], [[lime juice]], dry [[mustard]], [[mayonnaise]], [[heavy cream]], whole [[cereals|grain]] [[mustard]], aji amarillo; then add it to the stock.
 
# In a medium mixing bowl, combine the salmon, [[tomato]], scallions, [[cilantro]], and [[chives]] and add in the stock juice.
 
# In a medium mixing bowl, combine the salmon, [[tomato]], scallions, [[cilantro]], and [[chives]] and add in the stock juice.
# On a serving platter arrange a bed of sliced [[sweet potatoes]] and serve the ceviche on top.
+
# On a serving platter, arrange a bed of sliced [[sweet potatoes]] and serve the ceviche on top.
 
[[Category:Chilean Meat Dishes]]
 
[[Category:Chilean Meat Dishes]]
 
[[Category:Salmon Recipes]]
 
[[Category:Salmon Recipes]]
Line 37: Line 37:
 
[[Category:Mayonnaise Recipes]]
 
[[Category:Mayonnaise Recipes]]
 
[[Category:Sweet potato Recipes]]
 
[[Category:Sweet potato Recipes]]
  +
[[Category:Fish Recipes]]
  +
[[Category:Seafood Recipes]]
  +
[[Category:Appetizer Recipes]]
  +
[[Category:Seafood appetizer Recipes]]

Revision as of 11:05, 18 January 2017


Description

This bold ceviche is mixed with mayonnaise, herbs, and sweet potatoes and served as an appetizer.

ADadAF

Ingredients

Directions

  1. Combine lobster stock and clam juice and reduce by half.
  2. In a blender mix the orange juice, lime juice, dry mustard, mayonnaise, heavy cream, whole grain mustard, aji amarillo; then add it to the stock.
  3. In a medium mixing bowl, combine the salmon, tomato, scallions, cilantro, and chives and add in the stock juice.
  4. On a serving platter, arrange a bed of sliced sweet potatoes and serve the ceviche on top.