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Chicken with Taj Mahal Sauce

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Description Edit

Ingredients Edit

Directions Edit

  1. Combine first 6 ingredients in large saucepan. Bring to boil.
  2. Add Chicken.
  3. Simmer 10 minutes per side. Remove to large baking dish.
  4. Bake at 350F., 1 hr., basting occasionally with remaining sauce.
  5. Makes 8 servings.

Contributed by Edit

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