Recipes Wiki

Chicken in Vinegar

42,411pages on
this wiki
Add New Page
Add New Page Comments0

Description Edit

Contributed by Pressurecookerrecipes Y-Group

  • Prep Time: 10 Minutes (I'd say it's more like 15) | Pressure Cooking Time: 10 Minutes | Other Cooking Time: 10 Minutes
  • Serves 4

Ingredients Edit

Directions Edit

  1. Mince the shallots.
  2. Seed the tomatoes and dice.
  3. Heat canola oil in pressure cooker.
  4. Add chicken and brown on both sides.
  5. Remove from cooker and set aside.
  6. Add vinegar to pan and scrape up any browned bits.
  7. Add the shallots and cook until soft, about 2 minutes.
  8. Add the tomatoes,wine, stock, tarragon, salt and pepper to taste.
  9. Arrange the chicken on top.
  10. Cover pressure cooker and bring to high pressure.
  11. Reduce heat to maintain pressure and cook for 10minutes.
  12. Release pressure and remove the chicken.
  13. Increase the heat to high and boil the sauce until it thickens slightly, about 5 minutes.
  14. Stir in the remaining butter and adjust the seasonings.

Also on Fandom

Random Wiki