Chicken Waldorf Pitas with Curried Yogurt Sauce

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Contents 1 Description 1.1 Ingredients 1.2 Directions 1.3 Other Links 2 See also

[edit] Description

[edit] Ingredients

• Curried yogurt Sauce
• 2 whole Chicken breasts, skinned, boned, cooked and cubed
• ½ Cup Italian dressing
• 1 medium green Apple, cubed
• ¼ Cup thinly sliced celery
• ¼ Cup sliced almonds, toasted
• 3 Tbsp Raisins
• 2 California avocados, seeded, peeled and cubed
• 4 pita breads, halved
• 8 pieces curly greenleaf lettuce
• cherry tomatoes, optional
• Curried yogurt Sauce
• 1 Cup plain low-fat yogurt
• ½ tsp to 1 teaspoon curry powder
• ¼ tsp mace

[edit] Directions

Prepare Curried yogurt Sauce. Marinate Chicken in Italian dressing 4 to 8 hours. Stir in Apple, celery, almonds and Raisins. Add Curried yogurt Sauce. Gently fold in avocados. Place lettuce in pita halves and fill with Chicken mixture. Garnish with tomatoes

Sauce Preparation

Stir ingredients together.

[edit] Other Links

[edit] See also