Chicken Chaat
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[edit] Description
- Ethnicity - Punjabi, North Indian
- Type of meal - Party, Lunch, Dinner
[edit] Ingredients
- Boneless Chicken 500 gms.
- Chopped Onion ¾ cup
- garam masala powder 1 tsp.
- Chopped green coriander 1 tbsp.
- dried mango powder 1 tsp.
- Chopped green chili 1 tsp.
- lemon juice 2 tsps.
- Red chili powder 1 tsp.
- oil 1 tbsp.
- salt To taste
[edit] Directions
- Clean and cut the Chicken into 1 inch cubes. Boil Chicken pieces in salted boiling water for 1 minute. Drain excess water and chill Chicken in a refrigerator.
- Mix chopped onions, garam masala Powder, dry mango powder, chopped green chilies, red chili powder, salt, chopped green coriander, lemon juice and oil with cooked Chicken pieces.
- Arrange in a serving platter or bowl. Decorate with tomato slices or a tomato Rose.
Categories: Indian Recipes | Punjabi Recipes | Punjabi Non-Vegetarian | Masala Recipes | Garam masala Recipes | Amchoor Recipes | Chili powder Recipes | Dried mango Recipes | Cilantro Recipes | Lemon juice Recipes | Chicken Recipes | Tomato Recipes | Onion Recipes | Water Recipes | Chile leaf Recipes | Mango Recipes | Salt Recipes | Meal Recipes | Oil Recipes
