Description[]
You may prepare these ahead and freeze them. If baking directly from freezer, increase baking time to 1.5–2 hours.
Ingredients[]
- 4 c. cooked Chicken, diced
- 1/2 c. Onion, chopped
- 1/2 c. celery, chopped
- 1 c. mayo (NOT Miracle Whip)
- 1 box stuffing mix, prepared
- 1 box large pasta shells, cooked and well-drained
- 2 cans cream of Chicken soup
- 1 can cream of Mushroom soup