Description Edit

Contributed by Catsrecipes Y-Group

  • This recipe yields about 1 cup of vinaigrette.

Ingredients Edit

Directions Edit

  1. Combine sugar, cornstarch, and salt.
  2. Blend in pineapple juice and cherries.
  3. Bring to boiling, stirring constantly.
  4. Cook and stir until sauce thickens.
  5. Stir small amount into egg; return to hot mixture.
  6. Cook about 2 minutes stirring constantly.
  7. Stir cream cheese to soften; gradually beat in cooked mixture.
  8. Carefully fold in whipped cream for marbled effect.
  9. Chill.

Ad blocker interference detected!

Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.