Directions Edit

  1. Prepare cake mix according to package directions, adding eggs, water and oil.
  2. Pour batter into 24 paper-lined muffin-pan cups, filling two-thirds full.
  3. Remove 24 cherries from cherry filling; set aside.
  4. Spoon a generous teaspoon of remaining cherry filling onto the center of each cupcake.
  5. Bake at in a preheated 350-degree oven 20 to 25 minutes.
  6. Cools in pans on wire rack for 10 minutes.
  7. Remove from pan. Let cool completely.
  8. Frost each cupcake with vanilla frosting.
  9. Garnish each cupcake with reserved cherries.

See also Edit

Ad blocker interference detected!

Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.